Job DescriptionWet Willies staff must complete daily duties required of them set forth by the general management of the location. Some requirements of Kitchen positions include the following:
Prepare menu items according to Health Department standards and restaurant procedures
Communicate effectively with coworkers
Follow safety guidelines for kitchen operations & equipment
Observe proper storage procedures according to restaurant & Health Department standards
Label, date & rotate all food products as needed
Have the ability to lift 50lbs and stand for long periods of time
Maintain a clean & organized workspace
RequirementsAll Wet Willies staff must meet these minimal job requirements:
High School graduate or equivalent preferred
Must be 18 years of age or older
Prefer a minimum of one year of previous kitchen or related experience
Ability to effectively communicate in English (verbal and written)
Must have a courteous, friendly and professional demeanor
Seniority level
Entry level
Employment type
Part-time
Job function
Management and Manufacturing
Industries
Food & Beverages
Referrals increase your chances of interviewing at Wet Willie's by 2x
See who you know
Get notified about new Prep Cook jobs in Miami Beach, FL.
Introduction: My name is Eusebia Nader, I am a encouraging, brainy, lively, nice, famous, healthy, clever person who loves writing and wants to share my knowledge and understanding with you.
We notice you're using an ad blocker
Without advertising income, we can't keep making this site awesome for you.
